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[-] stoly@lemmy.world 9 points 8 months ago

That crust is fantastic, well done!

[-] flango@lemmy.eco.br 9 points 8 months ago

Could you give me the recipe for the dough?

[-] SoonerMagic@lemmy.world 8 points 8 months ago

It’s Vito’s from YouTube. This website has it. I use 30g of salt though, not 40.

I also like to refrigerate it for 3 days after balling. I then bring to room temp 2 hours before baking. Vastly improves the flavor.

[-] brb@sh.itjust.works 6 points 8 months ago
[-] SoonerMagic@lemmy.world 4 points 8 months ago

Nah, wasn’t too dry. Added little grating of cheese and some hot sauce on top. Gravy is the sauce layer which added some moisture.

Eggs were overcooked, however. I should have left them a lot more runny before placing on pizza. I partially cooked them on stovetop beforehand.

[-] Kolanaki@yiffit.net 3 points 8 months ago

When I make breakfast pizza, I just don't bake the eggs with the rest of the pizza. I make them separate and just put them on top after the pizza is baked so they don't get all rubbery.

[-] SoonerMagic@lemmy.world 1 points 8 months ago

I’ll try that next time. Didn’t think they would overcook in 2 mins and I was wrong! Appreciate it.

[-] SatansMaggotyCumFart@lemmy.world 1 points 8 months ago

Everything looks great individually, but they lose me with it all together.

[-] Annoyed_Crabby@monyet.cc 5 points 8 months ago

Mmm...😋

Is that egg instead of cheese?

[-] SoonerMagic@lemmy.world 14 points 8 months ago

Correct. Gravy base then eggs and proteins.

[-] steal_your_face@lemmy.ml 8 points 8 months ago

Fuck you put that in my mouth

[-] platypus_plumba@lemmy.world 5 points 8 months ago

After or before we eat the pizza?

[-] D3m0li5h3r@lemmy.world 3 points 8 months ago
[-] LOLjoeWTF@lemmy.world 4 points 8 months ago

Damnnng that looks 😋 have you added chorizo to that? I'm enamored by that possibility.

[-] SoonerMagic@lemmy.world 3 points 8 months ago

I will next time now. Excellent idea! Thank you.

[-] Jimmycrackcrack@lemmy.ml 2 points 8 months ago

Oooh huevos rancheros pizza would be awesome.

[-] ekZepp@lemmy.world 2 points 8 months ago
[-] Balinares@pawb.social 2 points 8 months ago

How do you bake it? The crust looks incredible.

[-] SoonerMagic@lemmy.world 3 points 8 months ago

Outdoor portable pizza oven. Cooks in about 2 mins.

[-] GlitchZero@lemmy.world 1 points 8 months ago

This is such a good idea.

[-] Plibbert@lemmy.ml 1 points 8 months ago

It almost looked like it has a silly face in the crust.

. . _

[-] ColeSloth@discuss.tchncs.de 1 points 8 months ago

That looks really dry.

this post was submitted on 05 Jan 2024
238 points (92.2% liked)

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